Our Distillery Etter Range

The Etter Distillery was founded in 1870 by Paul Etter. However, his predecessors had already been engaged in the distillation of fruit-based spirits since the 13th century. Read more

Today, the distillery in Switzerland is recognized as one of the finest in its category. The product range includes exquisite fruit brandies made from stone and pome fruits, grappa, liqueurs, and the whisky JOHNETT. For each spirit, Etter exclusively uses the finest ingredients. An elaborate distillation process and prolonged maturation contribute to completing the manufacturing process. Etter's business philosophy is encapsulated in the motto: Quality over quantity. The portfolio features a wide variety of special editions sure to delight every connoisseur.