It wasn't until 1886 that the production of whisky was introduced at Tullibardine. From 1947 onwards, Tullibardine exclusively focused on crafting whiskies. Since 2011, the distillery has been part of the Picard Vins & Spiritueux group, which brought a more diverse range of spirits to the table. The Danny Burn river supplies the production facility with naturally filtered water, covering a journey from source to distillery spanning over 15 years.